#FRANCE 24　What’s in a brioche? The secrets and history of the much-loved French pastry • FRANCE 24 English

What’s in a brioche? The secrets and history of the much-loved French pastry • FRANCE 24 English
In this edition of Entre Nous, Genie Godula and pastry chef Maeva Manchon tell us all about one of France’s favorite baked delights: the brioche. Maeva shows us the different kind of brioches that are available in France and of course gives us tips to make it at home.
 
#brioche #babka #viennoiserie

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